The aim is for diners to take home a memory that will bring a smile to their face for years to come. The restaurant believes that dining out should be an event that brings joy, happiness and fulfilment. a space people from all walks of life to feel comfortable and inspired. Headed by award-winning South African chef Luke Dale Roberts, the eatery takes on modern industrial elegance, where natural materials add a touch of cosiness. The Potluck Club has been satisfying customers with global inspired small plates since 2012.
